Biography of jacob

René Redzepi

Danish chef

René Redzepi[needs Danish IPA] (born 16 December ) is a Danish chef and co-owner of the three-Michelin star restaurant Noma in the Christianshavn neighborhood of Copenhagen, Denmark.[1] His restaurant was voted the best restaurant in the world by Restaurant magazine's World's Best Restaurants in , , , and , and was awarded its third Michelin star in [2][3][4] Redzepi is noted for his work on the reinvention and refinement of a new Nordic cuisine and food that is characterized by inventiveness and clean flavours.[5]

Early life and education

Redzepi was born in Copenhagen, Denmark, to an immigrant father from the Republic of North Macedonia, in Yugoslavia, and a Danish mother.[6][7] His father is of Albanian ethnic descent.[8][9]

When he was young, Redzepi's family moved to North Macedonia and lived in Tetovo, a predominantly ethnic Albanian area, until – the start of the Yugoslav Wars.[10] Redzepi has said he found life in North Macedonia very enjoyable compared to his later time in a small apartment in Denmark.

In North Macedonia, Redzepi lived in a rural area in a large multi-generation house where they ate locally sourced food, mostly vegetarian, and very healthy.[11]

After the family moved back to Denmark, Redzepi often spent his summers in Yugoslavia when he was young.[7]

Redzepi has a twin brother, Kenneth Redzepi.

He and his brother had newspaper delivery jobs, working for a local store so that they could contribute to the family's income.[12]

When he was 15 years old, Redzepi left high school. He enrolled in a cooking school with a friend.[7]

Career

After choosing a culinary career, Redzepi trained at a local family-owned Michelin starred restaurant called Pierre André in Copenhagen, where he had an apprenticeship that lasted four years.[7] When he was 19 years old, he went to work at Le Jardin des Sens in Montpellier in Southern France.[7]

Redzepi first visited El Bulli as a guest in and subsequently worked there during the season.[13][14]

Back in Copenhagen, Redzepi started working at Kong Hans Kælder, which had been one of the city's leading gourmet restaurants since the mids.

Biography of abraham bible: Rene Redzepi, Danish chef recognized internationally for his unique reinterpretation of Scandinavian cuisine; his recipes are characterized by distinctly Nordic locally sourced ingredients. His restaurant Noma was considered one of the world’s top eateries.

In he spent four months working under Thomas Keller at The French Laundry in California, but returned to Kong Hans Kælder and Copenhagen.[12]

In December , when he was 24 years old, Redzepi was contacted by Claus Meyer, who had been offered the opportunity to operate a restaurant at the North Atlantic House, a former 18th-century warehouse which was being turned into a cultural centre for the North Atlantic region.

The restaurant, Noma, was opened in with Redzepi as the head chef.[12] The name is a combination of the Danish words nordisk, which means Nordic, and mad, which means food.[6]

Redzepi sources much of his food locally and does research by foraging for food in the wild.[15][16] He said that this comes from his time living in Macedonia, where food was local and fresh.

Much of the approach to the menu and food at Noma is based on seasonal themes of what is available at the time. Redzepi also focuses on fermentation and dehydration, experimenting with using as much of the plants, meat, and fish as possible.[17]

Redzepi has, at times, served insects.[18]

Personal life

Redzepi is married to chef Nadine Levy Redzepi, who grew up in Portugal and Denmark.

They have three daughters.[19]

Awards and accolades

  • The World's 50 Best Restaurants, Restaurant – 33rd Best Restaurant in the World[20]
  • The World's 50 Best Restaurants, Restaurant – 15th Best Restaurant in the World[21]
  • The World's 50 Best Restaurants, Restaurant – 10th Best Restaurant in the World[22]
  • TripAdvisor, Best restaurant in the world[23]
  • Lo Mejor de la Gastronomia conference (San Sebastián, Spain), International Chef of the Year[24]
  • –present: Michelin Guide – two stars
  • The World's 50 Best Restaurants, Restaurant – 3rd Best Restaurant in the World[25]
  • The World's 50 Best Restaurants, Restaurant – Chefs' Choice
  • The World's 50 Best Restaurants, Restaurant – Best Restaurant in the World[26]
  • The World's 50 Best Restaurants, Restaurant – Best Restaurant in the World[27]
  • The World's 50 Best Restaurants, Restaurant – Best Restaurant in the World[28]
  • TIMES Most Influential People in the World
  • The World's 50 Best Restaurants, Restaurant – 2nd Best Restaurant in the World[29]
  • The World's 50 Best Restaurants, Restaurant – Best Restaurant in the World[30]
  • The World's 50 Best Restaurants, Restaurant – 3rd Best Restaurant in the World[31]
  • The Catey Awards International Outstanding Achievement[32]
  • Bestowed Knight of The Order of the Dannebrog[33]
  • The World's 50 Best Restaurants, Restaurant – 5th Best Restaurant in the World[34]
  • The World's 50 Best Restaurants, Restaurant – 2nd Best Restaurant in the World[35]
  • The World's 50 Best Restaurants, Restaurant – Best Restaurant in the World

Filmography

Works and publication

Books

  • Redzepi, René; Meyer, Claus; Isager, Ditte (foto) ().

    Henrik Kerrn-Jespersen (ed.). Noma: Nordisk Mad (in Danish). Denmark: Politiken. ISBN&#;. OCLC&#;

  • Redzepi, René; Meyer, Claus; Marmorstein, Dan A. (translated by); Isager, Ditte (photographs by) (). Kerrn-Jespersen, Henrik; Seedorff, Christine (eds.). Noma: Nordic Cuisine. Denmark: Politikens Forlag. ISBN&#;.

  • René Redzepi - Wikipedia
  • Clear
  • Carousel
  • René Redzepi - Wikipedia
  • OCLC&#;

  • Redzepi, René; Isager, Ditte (photographs by); Eliasson, Olafur; Skyum-Nielsen, Rune (). Noma: Time and Place in Nordic Cuisine. London: Phaidon. ISBN&#;. OCLC&#;
  • Redzepi, René; Ulrich, Lars ().

    Chef rene redzepi biography of abraham René Redzepi [needs Danish IPA] (born 16 December ) is a Danish chef and co-owner of the three-Michelin star restaurant Noma in the Christianshavn neighborhood of Copenhagen, Denmark. [1] His restaurant was voted the best restaurant in the world by Restaurant magazine's World's Best Restaurants in , , , and , and was.

    René Redzepi: A Work in Progress. Journal, Recipes and Snapshots. London: Phaidon Press. ISBN&#;. OCLC&#;

Journals

Documentaries

  • Redzepi, René; Vorting, Christian (director) (). Noma: A Boiling Point / Noma pa Kogepunktet(film). Copenhagen: Danish Broadcasting Corporation.

    OCLC&#;

  • Deschamps, Pierre (director); Deschamps, Etta Thompson (producer); Redzepi, René; Meyer, Claus; Adrià, Ferran (). Noma: My Perfect Storm. Los Angeles, California: Magnolia Home Entertainment. OCLC&#;

References

  1. ^Gershenson, Gabriella (19 December ).

    "A Nordic Noel With Chef René Redzepi". The Wall Street Journal.

  2. ^van Huis, A.; van Gurp, H.; Dicke, M.; Takken-Kaminker, F.; Blumenfeld-Schaap, D. (). The Insect Cookbook: Food for a Sustainable Planet. Arts and Traditions of the Table: Perspectives on Culinary History.

    Columbia University Press. p.&#; ISBN&#;. Retrieved 18 January

  3. ^"The MICHELIN Guide Nordic Countries is Out!".
  4. ^"Noma wins world's best restaurant as Denmark claims top two spots". The Guardian. 6 October Retrieved 13 December
  5. ^Reichl, Ruth; Redzepi, René; Chang, David (6 October ).

    Biography of isaac René Redzepi is a highly acclaimed chef and co-owner of the three-Michelin star restaurant Noma, located in Copenhagen’s vibrant Christianshavn district.. Widely recognized for his groundbreaking approach to cooking, Redzepi is credited with pioneering New Nordic cuisine, which highlights the use of locally sourced, seasonal ingredients and innovative techniques.

    Tasting Culture with René Redzepi, Ruth Reichl & David Chang. New York, NY: LIVE from the NYPL. Archived from the original on 13 November Retrieved 13 November

  6. ^ abFrewin, Angela (27 April ). "René Redzepi of Michelin-starred restaurant Noma".

    The Caterer.

  7. ^ abcdeDurrant, Sabine (6 November ). "René Redzepi: the outsider". The Guardian.
  8. ^Bittman, Mark (3 November ). "Rene Redzepi, the Prince of Denmark".

    The New York Times.

  9. ^Moran, Terry (18 June ). "René Redzepi: In His Own Words"(Transcript and video). Nightline. ABC News.
  10. ^"René Redzepi and the story of Noma"(Video). Phaidon Press.
  11. ^Lajh, Andreja (10 November ).

    "Chapter 1: Rene Redzepi on his origins". Haut De Gamme.

  12. ^ abcFrank, Søren (26 April ). "Mød verdens bedste kok = Meet the world's best cook". AOK (in Danish). Archived from the original on 29 April Retrieved 28 April
  13. ^"Famous Spanish restaurant El Bulli shuts, for now".

    The Denver Post. Associated Press. 30 July

  14. ^Govan, Fiona (30 July ). "Top chefs fly in from around the world to pay tribute to El Bulli restaurant for one last time". The Daily Telegraph.
  15. ^Kramer, Jane (14 November ). "The Food at Our Feet". The New Yorker.
  16. ^Gajanan, Mahita (28 June ).

    "Chef René Redzepi Wants You to Forage for Your Own Food". Time.

  17. ^Lajh, Andreja (16 November ). "Chapter 2: Rene Redzepi on sustainability". Haut De Gamme.
  18. ^"René Redzepi just served bugs at Justin Timberlake's party! | food | Phaidon". . Retrieved 25 October
  19. ^Jenkins, Allan; Redzepi, Nadine Levy (recipes by) (17 September ).

    "Nadine Levy Redzepi: What do you cook for the world's best chef?". The Guardian.

  20. ^"Past List No. 33 NOMA (Denmark)". Restaurant.

    Chef rene redzepi biography of abraham lincoln Rene Redzepi, Danish chef recognized internationally for his unique reinterpretation of Scandinavian cuisine; his recipes are characterized by distinctly Nordic locally sourced ingredients. His restaurant Noma was considered one of the world’s top eateries. Learn more about Redzepi’s life and career.

  21. ^"Past List No. 15 NOMA (Denmark)". Restaurant.
  22. ^"Past List No. 10 NOMA (Denmark)". Restaurant.
  23. ^Lai, Trine (21 July ). "noma 1st and formel B 10th Best Restaurants in Europe!". Very Good Food.
  24. ^"New Nordic Food ambassador wins prize".

    Nordic Co-operation: The Nordic Council and Nordic Council of Ministers. 11 December

  25. ^"Past List No. 3 NOMA (Denmark)". Restaurant.
  26. ^"Past List No. 1 NOMA (Copenhagen, Denmark)". Restaurant.
  27. ^"Past List No. 1 NOMA (Copenhagen, Denmark)".

    Restaurant.

  28. ^"Past List No. 1 NOMA (Copenhagen, Denmark)". Restaurant.
  29. ^"Past List No. 2 NOMA (Copenhagen, Denmark)". Restaurant.
  30. ^"Past List No. 1 NOMA (Copenhagen, Denmark)". Restaurant.
  31. ^"Past List No.

    3 NOMA (Copenhagen, Denmark)". Restaurant.

  32. ^"Cateys winners revealed". The Caterer. 6 July
  33. ^Troelsø, Ole (12 May ). "René Redzepi er nu Ridder af Dannebrog" [René Redzepi is now Knight of Dannebrog]. Børsen (in Danish). Retrieved 28 December
  34. ^"Past List No.

    5 NOMA (Copenhagen, Denmark)". Restaurant.

  35. ^" No. 2 NOMA (Copenhagen, Denmark)". The World's 50 Best Restaurants. Restaurant.
  36. ^Redzepi, René; Vorting, Christian (director) (). Noma: A Boiling Point / Noma pa Kogepunktet(film). Copenhagen: Danish Broadcasting Corporation.

    OCLC&#;

  37. ^Deschamps, Pierre (director); Deschamps, Etta Thompson (producer); Redzepi, René; Meyer, Claus; Adrià, Ferran (). Noma: My Perfect Storm. Los Angeles, California: Magnolia Home Entertainment. OCLC&#;
  38. ^"Watch Somebody Feed Phil | Netflix Official Site". . Retrieved 4 March
  39. ^"Kyoto".

    Phil Rosenthal World. 29 February Retrieved 4 March

  40. ^Brown, Jeffrey; Jackson, Lena I. (6 August ).

  41. Biography of abraham bible
  42. Chef rene redzepi biography of abraham james
  43. Biography of jacob
  44. "Renowned chef explores ingredients that changed the globe in new series". PBS News. Retrieved 7 August

  45. ^Robinson, Jamila (30 July ). "In 'Omnivore,' René Redzepi Takes a New Look at What We Eat". Bon Appétit. Retrieved 7 August

Further reading

  • "René Redzepi and the story of Noma"(Video).

    Phaidon Press.

  • Reichl, Ruth; Redzepi, René; Chang, David (6 October ).

    Chef rene redzepi biography of abraham maslow

    René Redzepi [needs Danish IPA] (born 16 December ) is a Danish chef and co-owner of the three-Michelin star restaurant Noma in the Christianshavn neighborhood of Copenhagen, Denmark. [1].

    Tasting Culture with René Redzepi, Ruth Reichl & David Chang. New York, NY: LIVE from the NYPL. Archived from the original on 13 November Retrieved 13 November

  • Holdengräber, Paul; Redzepi, René (5 May ). René Redzepi and Paul Holdengräber on Kierkegaard in The Black Diamond – The Royal Library(video interview).

    Det Kgl. Bibliotek. Archived from the original on 20 December

  • Bourdain, Anthony (6 October ). "Season 2, Episode 4: Copenhagen. Happiness"(Includes video). Anthony Bourdain: Parts Unknown. CNN.

External links